Recipes

Appetizers

Fresh Ricotta Cheese

Beer Bread

Soups and Salads

Ajo Blanco (White Gazpacho)

Roasted Beet, Grapefruit and Whipped Feta Salad

Side Dishes

Leek and Gruyere Tart 

Roasted Artichoke Hearts and Fingerling Potatoes with Herb Pistou

Beer Bread

Entrees 

Black Bass En Papillote

Kielbasa With Pickled Vegetables

Reuben Sandwich With Corned Beef Tongue
Proscuitto, Fig, Ricotta and Watercress, beer Bread Tartine
Smoked beef Short Rib Hash and Fried Egg
Mango Molé Braised Pork Ribs
The Purist's Hamburger
Smoked Brisket Benedict
Smoked Tonkotsu Ramen with Pork Belly and Shitakes
Texas "Red" Chili
Eggs Cocotte, Texan Style
Biscuits and Hot Link Gravy
Smoked Egg Salad Sandwich

Condiments and Accoutrement

Sauerkraut
Fresh Ricotta Cheese
Ginger Peach Compote

Rhubarb and Grapefruit Beer Jelly 
Fresh Oregano Pistou
Texas Cherry Sour Barbecue Sauce
Farmhouse Ale Alabama White Sauce
Kansas City Belgian Quad Barbecue Sauce
Smoked Tomato and Fennel Cocktail Sauce

Desserts
Vanilla Bean and Sea Salt Beignets with Ginger Peach Compote

Chili Chocolate Tart with Spiced Cashews